“The cooking experience was awesome! Learning the history of the dishes was very informative and interesting. I loved how she organized the activities where we were
able to make and enjoy 7 courses. Thank you for a rich and wonderful experience.”
demitri talley 4/15/2015“Absolutely interesting! Everything was perfect from start to finish.”
Jocelyn B. 4/4/15“It was a fun class. The environment was professional and clean and the food was delicious I enjoyed tasting the array of west african dishes and would definitely recommend this class!”
Liz Wissner 3/15/2015“The instructor was very supportive and the food that everyone in the class made was amazing. The instructor even sent us home with a goody bag for Valentine’s Day! Both my boyfriend and I really enjoyed doing something out of the ordinary for us.”
Jillian Hubbard 2/23/2015“Listen to teacher and be open minded.”
Candace Watson Montgomery September 14, 2014“Julia runs the class. Her organizational skills are very impressive — she had ample tools and utensils needed to prepare our menu. She had also prepped many of the ingredients so we could efficiently move through the cooking process. At the end of the meal, she set a beautiful table so we could enjoy the foods we had cooked and get to know our fellow cooks. She even brought carry out containers so that we could enjoy a second meal at home. The food was delicious; the spinach stew was my favorite — very healthy and delicious, made from readily available ingredients. This will be a side dish that will be a staple in my kitchen. I think the class is very reasonably priced.”
Shelley, Dr. September 07, 2014“I took the couple’s cooking class. It is really comfortable atmosphere. Julie was professional and kind hearted. She kept us both engaged and gave insight on how to prepare the meals. I would take more classes from her in the future.”
Samaria Johnson September 07, 2014
